Risks
of genetic modification of plants
What is genetic modification.
Genetic modification is the introduction of new genetic recipes on what class of plants using biological techniques (dynamic) improves the quality of agricultural product quality.
For example, add some genes rapidly growing plants to slow-growing plants in order to increase the amount of production.
And this has been the first plant to be held upon the process of genetic modification are tomatoes and objective of the amendment is to lengthen the maturity and lack of corruption in quick time.
The difference between genetically modified plants and normal plants.
Target of regular cultivation of plants and genetically modified plants and one
He improved varieties and production with greater production
But the difference is in the ways in which these plants are cultivated by
Plants regular plants are grown in a normal way and be 100% natural, even that hybridized with other varieties in order to improve production.
The genetically modified plants are using the latest technology reached in the world of genetic engineering and gene transfer required transfer characteristics from one class to another by certain types of bacteria or what is known as biological gene Bakazv.
Examples of improvements carried out by the genetic modification.
1) a larger crop of plants that did not genetically modified
2) production of rice, for example, contain proteins found in beans.
So
And be the primary goal of producers of these genetically modified plants is profit, even if at the expense of people's health.
Risk and Benefits.
Benefits
They also reported that its effectiveness depends on the production of strains with higher nutritional benefits
Or convert the genetic characteristics of some plants, such as the production of watermelon without seeds.
Also increases plant resistance to insects.
For example, the cotton plant is attacked by an insect called the cotton worm that could decimate the entire crop of cotton
Been developed improved quality of the cotton plant containing antibiotics for this insect which guarantees not to attack this insect cotton and hence the safety of the cotton crop.
Harms
Experts say that the damage these genetically modified plants do not appear on the individual immediately after eating, but delayed symptoms to the relatively long periods may extend to years.
And still a lot of damage these plants subject of controversy between producers and health agencies.
And did not prove a definite health study so far that these plants have a clear harm to humans. Which made producers increase their production without adequate safety testing to know you are suitable for human Asthaddam or not.
Making the most intense conflict between health agencies and producers of these items.
And has finally been reached to an agreement between these agencies and producers will be applied after a short period requirement that written words:
Contains genetically modified material
Or phrase:
Does not contain genetically modified material.
With this option would be for the buyer to buy products containing genetically modified material is safe from a health point of view or survival on regular agricultural products.
What is genetic modification.
Genetic modification is the introduction of new genetic recipes on what class of plants using biological techniques (dynamic) improves the quality of agricultural product quality.
For example, add some genes rapidly growing plants to slow-growing plants in order to increase the amount of production.
And this has been the first plant to be held upon the process of genetic modification are tomatoes and objective of the amendment is to lengthen the maturity and lack of corruption in quick time.
The difference between genetically modified plants and normal plants.
Target of regular cultivation of plants and genetically modified plants and one
He improved varieties and production with greater production
But the difference is in the ways in which these plants are cultivated by
Plants regular plants are grown in a normal way and be 100% natural, even that hybridized with other varieties in order to improve production.
The genetically modified plants are using the latest technology reached in the world of genetic engineering and gene transfer required transfer characteristics from one class to another by certain types of bacteria or what is known as biological gene Bakazv.
Examples of improvements carried out by the genetic modification.
1) a larger crop of plants that did not genetically modified
2) production of rice, for example, contain proteins found in beans.
So
And be the primary goal of producers of these genetically modified plants is profit, even if at the expense of people's health.
Risk and Benefits.
Benefits
They also reported that its effectiveness depends on the production of strains with higher nutritional benefits
Or convert the genetic characteristics of some plants, such as the production of watermelon without seeds.
Also increases plant resistance to insects.
For example, the cotton plant is attacked by an insect called the cotton worm that could decimate the entire crop of cotton
Been developed improved quality of the cotton plant containing antibiotics for this insect which guarantees not to attack this insect cotton and hence the safety of the cotton crop.
Harms
Experts say that the damage these genetically modified plants do not appear on the individual immediately after eating, but delayed symptoms to the relatively long periods may extend to years.
And still a lot of damage these plants subject of controversy between producers and health agencies.
And did not prove a definite health study so far that these plants have a clear harm to humans. Which made producers increase their production without adequate safety testing to know you are suitable for human Asthaddam or not.
Making the most intense conflict between health agencies and producers of these items.
And has finally been reached to an agreement between these agencies and producers will be applied after a short period requirement that written words:
Contains genetically modified material
Or phrase:
Does not contain genetically modified material.
With this option would be for the buyer to buy products containing genetically modified material is safe from a health point of view or survival on regular agricultural products.
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